Additional Info

Specialty Subjects : Houston real estate, residential architecture, home gardens

Book Credits : The Ultimate Food Lover's Guide to Houston , published by Lazywood Press, 1st edition (2008), 2nd edition (2011) and 3rd edition (2013)

Enter your professional bio here : Teresa Byrne-Dodge spent nearly 45 years as a feature writer in New York City and Houston. Most of that time was spent writing (and editing) articles about food, wine, cocktails, restaurants, travel, residential architecture and gardens. She was the Houston editor for several editions of the Zagat Houston Restaurant Survey and was founder/editor/publisher of My Table ~ Houston's Dining Magazine for 23 years. Today she is a real estate agent with her husband at Greenwood King Properties in Houston. She writes about homes and gardens for their blog riveroakshouston.com as well as produces two print publications hyperfocused on the high-end residential market in Houston's River Oaks area.

Writing Credits : Southern Accents, Bon Appetit, My Table ~ Houston's Dining Magazine, Town & Country, Texas Highways, Houston Post, Houston Metropolitan, The New York Times

Awards and Recognition : Numerous Lone Star Awards from the Houston Press Club. John J. McCloy prize from the American Council on Germany to research Gasterbeiter (guest workers) in Germany. Fellowship from the National Endowment for the Humanities to pursue critical writing.

Skills (Select all that apply) : Advertorials, Blog posts, Brochures, Content marketing, Editing, Feature writing, Q&A

List any memberships you have with other organizations : River Oaks Business Women's Exchange Club, Bayou Bend Docent Organization